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그린 트래디셔널 캐롯 위드 아이싱 케이크 믹스 470g, Greens Traditional Carrot with Icing Cake Mix 470g

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그린 트래디셔널 캐롯 위드 아이싱 케이크 믹스 470g, Greens Traditional Carrot with Icing Cake Mix 470g

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상품명	그린 트래디셔널 캐롯 위드 아이싱 케이크 믹스 470g, Greens Traditional Carrot with Icing Cake Mix 470g
영문상품명	Traditional Carrot with Icing Cake Mix 470g


판매가	6,000원
소비자가	~~6,450원~~
제조사	상세설명 참조
브랜드	Coles
원산지	해외 해외(상세설명 참조)
적립금	60원 (1%)
배송비	7,900원 ~ 9,900원 구매조건에 따라 배송비 차등부과 0원 이상 ~ 100,000원 미만9,900원 100,000원 이상 ~ 150,000원 미만8,900원 150,000원 이상 ~ 200,000원 미만7,900원 해외배송비
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사용후기	0
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상품명	상품수	가격
그린 트래디셔널 캐롯 위드 아이싱 케이크 믹스 470g, Greens Traditional Carrot with Icing Cake Mix 470g		6000 ( 60)

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Traditional Carrot with Icing Cake Mix 470g

Greens Classic Carrot Cake Mix is a moist carrot cake with walnuts and a hint of spice.
Made from high-quality ingredients.
Perfect for birthdays, parties and any special occasions.
It includes icing mix.
Available in 470 g pack.
Proudly Australian owned.
Greens are the Makers of Bakers.

Details
Ingredients: Sugar, Wheat Flour, Wholemeal Wheat Flour [Vitamins (Thiamin, Folate)], Non-Fat Milk Solids, Dried Carrot (2%), Walnut Pieces (2%), Raising Agents (450, Sodium Bicarbonate), Tapioca Starch, Vegetable Oil, Burnt Sugar, Vegetable Gum (Xanthan), Spices, Natural Flavour, Sugar, Wheat Flour, Wholemeal Wheat Flour [Vitamins (Thiamin, Folate)], Whey Powder (from Milk), Dried Carrot (2%), Walnut Pieces (2%), Raising Agents (450, Sodium Bicarbonate), Tapioca Starch, Colour [Caramel (150d) (contains Sulphites)], Natural Flavour, Vegetable Gum (Xanthan), Spices.
Allergen: May Contain OTHER TREE NUTS, Contains Sulphites, May Contain Egg, May Contain Soybean, May Be Present Tree Nuts, Contains Wheat, May Contain Tree Nuts, Contains Walnut, May Contain Soy, Contains Milk
Dietary: No Artificial Flavours or Colours
Servings Per Pack: 12.0
Storage Instructions: Store pack in a cool, dry place away from direct sunlight.
Green's storage hints
To freeze cake: Allow cake to cool completely. Wrap un-iced cake in cling wrap and place in an airtight container and freeze for up to 1 month.
To thaw: Remove cling wrap and set cake aside to thaw completely prior to icing and serving.
, Store pack in a cool, dry place away from direct sunlight. To freeze cake: Allow cake to cool completely. Wrap un-iced cake in cling wrap and place in an airtight container and freeze for up to 1 month. To thaw: Remove cling wrap and set cake aside to thaw completely prior to icing and serving.
Suitable for: Those who follow a vegetarian diet.
Usage Instructions: Servings per package: 12, Serving size: 62g
Warning: Contains allergens. See allergen list for details.
Preparation Instructions: 1.PREHEAT Preheat oven to 180°C/350°F (160°C fan forced). Grease and flour loaf pan or lightly grease and line with baking paper. 2. MIX Place cake mix, egg, water and vegetable oil into mixing bowl. Mix with a wooden spoon until ingredients are combined. Pour batter into prepared loaf pan. 3. BAKE for 40-45 minutes. Cake is baked if it springs back when lightly touched in centre. Allow to cool for 5 minutes prior to inverting onto cooling rack. 4. ICE Empty icing mix into a mixing bowl with margarine or butter and milk. Using an electric mixer, mix on low speed until ingredients are combined. Mix on medium speed for two minutes. Spread prepared icing over top of cooled cake. Microwave Instructions (1000w microwave oven) Place cake mix, 2 eggs and 3 tablespoons (60mL) polyunsaturated vegetable oil and 2/3 cup (150mL) of water into a large mixing bowl. Mix with a fork for 1 minute. Pour batter into a greased 20cm (8') microwave safe ring pan. Microwave on HIGH for 5 minutes. Allow cake