This Southern Indian Style Korma is sure to delight your senses, it's the perfect blend of rich spices with the creaminess of coconut. The whole family will love it!Preparation: 5 mins. Cook: 10 mins. Serves: 4500g lean Chicken Breast1 MasterFoods Creamy Korma Cooking Sauce1 cup dry RiceCooking Instructions1. Cut 500 g of chicken breast into pieces and then cook in a non-stick frying pan until browned. 2. Add MasterFoods Creamy Korma Cooking Sauce, bring to the boil and then simmer for 5 mins. 3. Meanwhile cook 1 cup of dry rice and serve with your MasterFoods Creamy Korma.
Details Ingredients: Water, Coconut Milk 17% (Contains Milk), Onion 16%, Skim Milk, Tomatoes (from Paste), Vegetable Oil, Coconut 3%, Cream Powder 3%, Sugar, Garlic Powder 2%, Ginger Puree 2% (contains Soy), Food Acid (Lactic), Salt, Thickener (Modified Cornstarch), Cumin 0.5%, Mustard Powder, Paprika, Coriander Seed 0.5%, Pepper, Caraway, Turmeric, Fennel, Cardamom, Cinnamon, Clove, Colour (Turmeric Oleoresin). Contains: Milk, Cream and soy. Allergen: May Be Present Peanuts, Contains Milk, Contains Soy Dietary: No Artificial Flavours or Colours Servings Per Pack: 4.0 Storage Instructions: Refrigerate after opening. Use within 3 days. Size: 375g Warning: Contains allergen. See allergen list for details. Manufactured on equipment that processes peanuts. Preparation Instructions: Preparation 5 mins Cook 10 mins Serves 4Recipe Ingredients500g lean Chicken Breast1 MasterFoods Creamy Korma Cooking Sauce1 cup dry RiceCooking InstructionsCut 500 g of chicken breast into pieces and then cook in a non-stick frying pan until browned. Add MasterFoods Creamy Korma Cooking Sauce, bring to the boil and then simmer for 5 mins. Meanwhile, cook 1 cup of dry rice and serve with your MasterFoods Creamy Korma.