Details

Kelpamare Seasoning sauce - made with soy sauce and vegetable extracts

Kelpamare is a distinctive, concentrated seasoning sauce prepared from a blend of soy sauce, spices, organically grown vegetables, cereals and concentrated Kelp (Fucus vesiculosis) extract. This delicious condiment will enhance the flavour of many dishes including soups, vegetables, pasta, salads and rice dishes. Kelpamare is traditionally prepared according to original recipe from A.Vogel and is made from carefully selected organic vegetables, soy sauce (rich in umami flavours) and kelp.

Features/Indications

Not suitable for those allergic to gluten
Enhances the taste of foods
Free from artificial flavours and preservative, no MSG
Free from egg protein, lactose, sesame, animal by-products and peanuts
No GMO
Suitable for vegetarians and vegans

Ingredients & Excipients

Hydrolised protein (maize and soya), soy sauce (water, soya, wheat, sea salt), water, kelp extract, vegetable extract (with celery), roasted onion extract and spice extract.
Salt content: 17.6%

FREE from added Sugar, Yeast, Fat, Cholesterol, Cow's Milk, Egg Protein, Lactose, Sesame, Casin, Artificial Flavours, Preservatives or Colouring, Peanut, Monosodium Glutamate (MSG), animal by-products.

FREE from Synthetically Produced Substances, Genetically Modified Organisms (GMO) and Genetic Engineering (GE)

Direction for Use

Add to any food, whenever you feel the need of an extra bit of flavour.